YOU'RE INVITED to an ultra Mexclusive 9-Course Tasting Dinner at Mad Mex Shadyside from the mind (and heart) of Chef Kael Mendoza featuring our latest, greatest, refreshed and redefined flavors!

WHO: ‍

You, Chef Kael and 40ish friends

WHAT:‍

9 Course Funky Fresh Tasting Dinner, $65 + tax & gratuity

WHEN:

Tuesday, September 30th at 6:00pm

WHERE:

The upstairs mezzanine at Mad Mex Shadyside

WHY: ‍

To share the fruits (and veggies, meats + treats) of our labor with our Mexiest guests

HOW: ‍

This event is sold out! Please join us next time!

Always the life of the party, Chef Kael will guide you through a funky-fresh evening of food, friends and fun. This has never happened before and may never happen again—so don't miss this opportunity! Join us on the mezzanine for:

Agua Fresca‍

a refreshing, house-made fruity flavor of your choice

Mad Mex Chips & Salsa Trio‍

fire-roasted | pineapple guacachile | peanut–árbol chili

Casa Ensalada Wrap‍

new casa ensalada wrapped in rice paper with chipotle vinaigrette

La Queso Ball‍

melted cheese blend, pineapple guacachile, avocado cream, red cabbage, basil

Ultimate Wing‍

stuffed and marinated in shio koji, slow-cooked then fried crispy, chicken wing or tofu with corn purée, cotija, grilled corn, cilantro, tajín, scallion

The Shadyside Bowl

grilled shrimp or smoked grilled broccolini, cilantro rice, pineapple, carrots, roasted cherry tomato, cucumber, scallion, radish, ginger, macha ponzu sauce

Baja Taco‍

beer-battered tilapia or avocado, cabbage slaw, avocado, chipotle aioli on corn tortilla

Mushroom Birria Quesadilla‍

oyster mushroom birria, jack cheese, pickled red onion, cilantro, queso fresco

BBQ Taco

carnitas-style pork or tofu with BBQ sauce, grilled pineapple, cilantro, red cabbage

Orange Tres Leches Cake‍

orange cake soaked in roasted koji tres leches, orange segments, whipped cream, cinnamon, basil